Meniul de degustare Restocracy 2019 al restaurantului Mesogios, din programul Bucharest Degustation Tour. Meniul de degustare e disponibil in restaurant pe toata perioada anului 2019. (Click pentru a descarca meniul de degustare)
Tartar de Ton Rosu / Red Tuna Tartar
Ton rosu cu mousse de avocado, ulei de susan si emulsie de ardei iute
Red tuna, avocado mousse, sesame oil and red chili pepper cream
St. Jacques / Scallops
Pregatite la gratar, servite cu piure de mazare si maioneza picanta
Grilled and served with green peas mousse and spicy mayonnaise
Bisque de Homar / Lobster Bisque
Supa crema cu homar, legume si condimente Mediteraneene, cruton aromat si spuma de lapte
Cream soup with lobster, vegetables and Mediterranean spices, perfumed crouton and milk foam
Riesling Markus Molitor Haus Klosterberg Alc 10.5% – Mosel, Germany
Creveti in Sos de Unt / Prawns in Butter Sauce
Faimoasa noastra reteta de creveti trasi la tigaie cu sos de unt si usturoi
Our famous recipe of pan-fried prawns with butter sauce and garlic
White Biblia Chora, IGP ALC 13.5% – Drama, Macedonia de Est
Cracatita in Stil Mediteraneean / Mediterranean Style Octopus
Caracatita la gratar cu ulei de masline extravirgin infuzat cu usturoi, ceapa condimentata si cartofi aurii trasi in tigaie
Grilled octopus with extravirgin olive oil infused with garlic, spiced red onion and pan-fried golden potatoes
File de Lup de Mare / Seabass File
Pregatit la gratar, servit cu piure de pastarnac si sparanghel verde
Grilled, served with creamy parsnip puree and asparagus
Aligote Caii de la Letea Editie Limitata DOC-CMD Alc 13,5% – Sarica Niculitel
Creme Brulee
Creme brûlée cu vanilie Bourbon
Velvety custard cream with Bourbon vanilla
Galaktoboureko
Placinta greceasca cu o umplutura fina si cremoasa din lapte si gris, indulcit cu miere si sirop de portocale
Greek pie with a delicate filling made of milk and semolina, sweetened with orange syrup
Moscato d’Asti NIVOLE DOCG – Piemonte
Water and coffee are included / Apa şi cafeaua sunt incluse
Preţ meniu / Menu price: 300 lei
Wine pairing: 120 lei
Chef Petros Tzogkidis
Meniul de degustare Restocracy 2019 de la Mesogios Fish & Seafood
Pestii si fructele de mare din galantarul Mesogios
Casa Mesogios Fish & Seafood din cartierul Primaverii
